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Siam
Garden Starter Speciality
 1a.Siam Seafood Hot Appetizer
For Minimum of (Two per head £8.50)
Butterfly king prawns,
crispy fish cakes, chilli mussels and crispy squids.
1.Siam Garden Hot Appetiser For Minimum of (Two per
head £5.50)
Spare ribs, crispy king prawn
rolls, spring rolls and stuffed little pastry cup
2.Siam Chicken Satay Skewered
£5.50
3. Siam Beef Satay Skewered
£5.50
4. Siam Pork Satay Skewered
£5.50
The above satay dishes are
served with peanut sauce and salad. Highly Recommended.
5. Goong Bikini £5.00
Crispy king prawn pancake
rolls served with a sweet and sour dip. Highly Recommended.
6. Pom Pia Tord £4.00
Thai spring rolls served with
a sweet and sour dip
7. (V) Vegetarian Pom Pia Tord
£4.00
Vegetarian spring rolls served
with a sweet and sour dip
8. Peek Gai Yad Sai £4.00
Stuffed chicken wings served
with a sweet and slightly hot sauce
9. Tord Man Pla £5.00
A popular Thai crispy king
prawn cake, served with a sweet and sour dip
10. Scallops Tem Pu Ra £4.50
Deep fried crunchy scallops
in a light batter served with a sweet and sour dip
11. Moo Tord Gatiam £5.50
Spare ribs with garlic and
chilli
12. Hoi Malang Pu £4.50
Fresh mussels cooked with
Thai herbs and spices, simply delicious,
Highly recommended for seafood addicts.
13. Goong Soop Beng £5.50
Butterfly king prawns deep
fried in a light batter served with a sweet and sour
dip
14. (V) Pak Tem Pu Ra £3.80
Deep fried crunchy vegetables
in a light batter served with a sweet and sour dip
15. Pla Meak Tem Pu Ra £5.50
Crispy fried squid in batter
served with a sweet and sour dip
16. Katong Tong £3.80
Stuffed little pastry cups,
fascinating starter, highly recommended
17. Stuffed Mushroom Tem Pu
Ra £4.50
Stuffed Mushroom served with
a sweet and sour sauce
18. Sai Gork Chiang Mai £4.00
Chiang, Mai golden sausage
served with sweet and slightly hot sauce
Top
Soup
 19. Tom Yam Gai
£2.60
A popular
Thai hot and sour chicken soup
20. Tom Kar Gai £2.60
Chicken soup with coconut
milk and lemon grass
21. (V) Vegetarian Tom Yam
£2.60
Hot and sour vegetable soup
22. Tom Yam Goong £3.50
A popular Thai hot and sour
King prawn soup
23. Po Teg £4.00
Pattaya seafood soup
24. Gang Jer Lukchin Pla £2.40
A tasty clear fish ball soup
25. Crab Meat Sweetcorn Soup
£3.00
26. Chicken Sweetcorn Soup
£2.40
Siam Special Salad “Yam”
A traditional and popular
Thai dish prepared with ground roasted crispy rice
and mixed salad marinated in a hot and sour dressing
27. Yam Beef
£6.50
28. Yam Chicken £6.50
29. Yam Seafood £9.50
30. Yam Duck £8.00
Top
Poultry
 31. Chicken Gatiam
Pit Tai £7.95
Sizzling chicken, cooked
with garlic and black pepper
32. Panang Chicken £6.95
Sliced chicken, cooked with
red curry sauce, lime leaf, coconut cream, served
in a hot pot
33. Chicken Pat Ped £6.80
Stir fried chicken with chilli
and garlic
34. Geng Masaman Chicken £6.95
A nutty curry cooked with
coconut cream, served in a hot pot
35. Peon Wan Chicken £6.80
Thai style sweet and sour
chicken
36. Chicken Naman Hoi £7.95
Sliced chicken, cooked with
mixed vegetables and oyster sauce served on a sizzling
hot plate
37. Geng Keow Wan Chicken £6.95
Green curry chicken cooked
with Thai ginger ‘Kha’ and lemon grass
38. Chicken Manow £8.00
Crispy marinaded chicken breast
with lemon sauce
39. Chicken Yang £8.50
Barbecue poussin served with
sweet and slightly hot sauce
40. Hormor Chicken £6.95
Steamed breast chicken with
Thai herbs and vermicelli served with three vegetables
41. Chicken Mamuang Hemapan
£6.95
Stir fried sliced chicken
with babycorn and cashewnuts
42. Chicken Pat Kra Prow £7.95
Sliced chicken stir fried
with chilli and fresh basil leaves served on a hot
plate
43. Chicken Kin Tung Hom £7.95
Sliced chicken cooked with
garlic, ginger and Thai Rice wine served on a hot
plate
44. Geng Keow Wan Duck £8.80
Green curry duck cooked with
Thai ginger “Kha” and lemon grass in a
hot pot
45. Duck Sapporot £8.80
Crispy Duck with pineapple
topped with lemon sauce
46. Panang Duck £8.80
Sliced duck cooked with red
curry sauce, lime leaf, coconut cream served in a
hot pot
47. Duck Pat Ped £8.00
Stir fried duck with chilli
and garlic
48. Geng Masaman Duck £8.80
A nutty curry cooked with
coconut cream served in a hot pot
49. Duck Kin Tung Hom £8.80
Sliced duck cooked with garlic,
ginger and Thai rice wine served on a hot plate
50. Duck Pat Kra Prow £8.80
Sliced duck cooked with chilli
and fresh basil leaves served on a hot plate
Top
Meat
Dishes
 51. Ser Long
Hai £11.00
A typically Thai grilled sirloin
steak, thinly sliced in a bed of salad
52. Beef Naman Hoi £7.95
Stir fried beef with mixed vegetables in oyster sauce
served on a hot plate
53. Beef Pat Kra Prow £7.95
Sliced beef cooked with chilli
and fresh basil leaves
54. Beef Mamuang Hemapan £6.95
Stir fried sliced beef with
babycorn, chilli and cashew nuts
55. Beef Pat Makerr Tet £6.95
Thai style beef with tomatoes
and chilli
56. Panang Beef £6.95
Cooked with red curry sauce
and coconut cream served in a hot pot
57. Geng Masaman Beef £6.95
A nutty curry cooked with
lemon grass and coconut cream in a hot pot
58. Fillet Steak Pat Kra Prow
£11.50
Sizzling fillet steak cooked
with chilli, garlic and basil leaves
59. Fillet Steak Gatiam Pit
Tai £11.50
Sizzling fillet steak cooked
with garlic and black pepper
60. Geng Keow Wan Pork £6.95
Green curry pork cooked with
Thai ginger and lemon grass in a hot pot
61. Peow Wan Pork £6.80
Thai style sweet and sour
pork
62. Pork Pat Ped £6.80
Stir fried pork with chilli
and garlic
63. Pork Gatiam Pit Tai £7.95
Sizzling pork cooked with
garlic and black pepper
64. Pork Pat Kra Prow £7.95
Sliced pork stir fried with
chilli and fresh basil leaves served on a sizzling
hot plate
65. Pork Kin Tung Hom £7.95
Sliced pork cooked with garlic,
ginger and Thai rice wine served on a hot plate
65a. Pork NamanHoi £7.95
Sliced pork cooked with mixedvegetables and oyster sauce served on a sizzling hot plate
Top
Seafood
66. Panang King Prawn
£8.95
Cooked with red curry sauce,
lime leaf and coconut cream served in a hot pot
67. Pat Ped King Prawn
£8.50
Cooked with chilli and garlic
68. Peow Wan King Prawn
£8.50
Thai style sweet and sour king prawn
69. King Prawn Pat Kra
Prow £8.95
Cooked with chilli and fresh basil leaves on a hot
plate
70. King Prawn Kin Tung
Hom £8.95
Cooked with garlic, ginger and Thai rice wine served
on a hot plate
71. Geng Masaman King
Prawn £8.95
A nutty curry cooked with coconut cream served in
a hot pot
72. King Prawn Naman
Hoi £9.50
Cooked with mixed vegetables in oyster sauce served
on a hot plate
73. King Prawn Gatiam
Pit Tai £9.50
Sizzling King Prawn cooked with garlic and black pepper
74. Squid Pat Ped £8.50
Cooked with chilli and garlic
75. Seafood Pat Kra
Prow £10.50
Mixed seafood cooked with chilli and fresh basil leaves
served on a hot plate
75a .Geng Galee Salmon £9.50
Yellow curry with pineapples cooked with lemongrass
and tumeric
76. Fish Makerr Tet £13.50
Phuket style sea bream cooked with tomatoes, lime
leaf in a hot and sour sauce
77. Pla Manow £Seasonal
Price
Steamed Seabass with ginger, corriander and lemon
78. Tom Kar Seafood
Hot Pot £10.50
A mixed seafood cooked with coconut, lime leaf, chilli
and lemon grass
79. Geng Keow Wan Seafood
Hot Pot £10.50
A mixed seafood green curry
79a. Sizzling Salmon
Pat Kra Prow £9.50
Cooked basil leaves and chilli
80. Fish Kin Tung Hom
£13.50
Pan fried whole fish cooked with garlic, ginger and
bean sauce
80a. Pla Pek Sa Seabass £Seasonal Price
A whole Seabass cooked with lemongrass and tamarind
in a hot and sour dressing
Top
Vegetarian
Dishes
81. (V) Geng Masaman Vegetarian
£6.50
A nutty curry cooked with coconut cream in a hot pot
81a. (V) Geng Keoe Tofu
£6.50
A green curry tofu with aubergine
82. (V) Pak Ma Mamuang
Hemapan £6.50
Stir fried mixed vegetables with cashew nuts
83. (V) Panang Vegetarian
£6.50
Mixed vegetables cooked with red curry sauce, lime
leaf and coconut cream, served in a hot pot
84. (V) Vegetable Tofu
£6.00
Stir fried bean curd with mixed vegetables
85. (V) Vegetarian Pat
Ped £6.00
Stir fried vegetables with chilli and garlic
85a. (V) Vegetarian
Pat Kra Prow £6.80
Sizzling mixed vegetables cooked with chilli and basil
leaf
Top
Noodle
Dishes
86. Pad Thai
£7.50
Classic Thai noodles,
stir fried with chicken, peanuts and beancurd
87. King Prawn Pad Thai £8.80
King prawn fried noodle
with beansprouts, peanuts and beancurd
88. Chicken Pad Chan £7.50
Stir fried chicken
noodles with chilli sauce
89. King Prawn Pad Chan £8.80
Stir fried king prawn
noodles with chilli sauce
90. (V) Pad Mee £3.50
Stir fried noodles
and beansprouts
Top
Fried
Rice Dishes
Our fried rice is cooked with superior light vegetable
oil
91. Pineapple Fried
Rice £6.95
92. Siam Garden Special Fried Rice £5.95
93. Chicken Fried Rice £5.95
94. (V) Vegetarian Fried Rice £5.50
95. Coconut Rice £4.00
96. Egg Fried Rice £1.90
Extra
Dishes
97. Boiled
Rice £1.60
98. Stir Fried Mushrooms £3.50
99. Stir Fried mixed Vegetables £4.50
100. Stir Fried Beansprouts £3.00
101. Stir Fried Bamboo Shoots £3.00
102. Prawn Cracker £1.80
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